Roman port discovered in Wales

Archaeologists digging on the banks of the River Usk near the Roman fortress of Caerleon in South Wales have uncovered the remains of what is only the second Roman port ever found in Britain. The other is in London, and it was a commercial port that appears to have gone up haphazardly over time as individual merchants built docks for their own needs. The Caerleon port is a single structure, most likely built to supply and move the legions stationed at the fortress. The Cardiff University team has found in relatively good condition the main quay wall, jetties, landing stages and docking wharves next to a group of several Roman buildings they discovered in a dig last year.

 The fortress was built in 74-75 A.D. during the final push under Julius Frontinus to quell the feisty local tribe, the Silures. Claudius’ troops first invaded in 43 A.D., remember, so the Welsh had been giving Rome the pointy end for 30 years by the time the r Legio II Augusta quartered permanently at Caerleon. Historians previously thought that Roman troops had built their own roads then walked them to Wales, but the discovery of the port suggests that the front lines against the Silures were supplied far more promptly and safely by river. During the four years that Julius Frontinus was governor of Britain (74-78 A.D.), he not only built the fortress of Caerleon and, presumably, its port, but he also established a series of smaller forts 10 or so miles away from each other to house auxiliary troops. This network would have relied on the headquarters for supplies, so all the more use for a functional water route. In what is probably a coincidence but a cool one, Frontinus is most famous today as the author of De Aquaeductu Urbis Romae, a comprehensive two-volume report of the aqueducts of Rome written when he was appointed Water Commissioner by emperor Nerva in 95 A.D.  He lists every aqueduct, its history, size, condition, discharge rates, water quality and source. He mapped the entire water system, set up regular maintenance to prevent leaks and ensure clean and even delivery, and he tracked down and eliminated an enormous number of illegal taps on the lines where local landowners and merchants had connected their own pipes to the main channel to divert water for their selfish needs. The Guardian has an excellent digital rendering of the port and fortress that it won’t let me embed because it’s mean.

From The History Blog 

Posted in Archaeology, inventions, Reblogged | 1 Comment

New Understanding of Animal Communication at Oceans by Miami Scientists

Understanding animal communication has long been a fascinating and vast area of research for those who dare to welcome the challenge. Some species use body language to express their message while others use calls and loud noises. In fact, some animals communicate in frequencies that are inaudible to humans, either above or below our hearing range.But how do critters on the ocean floor use communication to fend off predators, attract mates and protect their homes? This was the question six scientists, including two students from the University of Miami Rosenstiel School of Marine & Atmospheric Science, Erica Staaterman and Austin Gallagher set out to answer. Their destination was the muddy water off the coast of Catalina Island, California. Their subject was the California mantis shrimp Hemisquilla californiensis, a benthic crustacean that measures 8 – 10 inches.

The study uncovered the fact that mantis shrimp made noise, each individual seeming to have its own ‘voice.’ The males made rhythmic ‘rumbles’ in groups of three that may help to attract females to their burrows or defend their territories against neighboring males.

read here

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Important New Ways that Colleges Are Conserving Water

Guest Post by Tim Handorf

Water is a precious resource, and although it flows freely from the tap, it’s not infinite. Green campus lawns, clean cafeteria plates, and even air conditioned dorms don’t happen without using lots of water. As major institutions, colleges are serious users of water, and although some don’t yet recognize the need to conserve water, many of them do. In fact, college campuses are home to some of the most innovative ideas for water conservation, implementing water management technology, smart conservation policies, and more. Read on to find out about 40 great ways colleges are putting great minds to work on water conservation.

Cal State-LA technology

Using a wireless water management service, Cal State-LA was able to lower their water bills and reduce water usage by about 27 million gallons in 18 months. The system also saves valuable staff time and adjusts to weather changes, turning off water before it rains.

  • A new low flow standard

    The Association for the Advancement of Sustainability in Higher Education reports that low flow showerheads and faucets, as well as low water volume toilets and urinals are standard practice for US colleges.

  • Dual flush toilets

    In addition to low flow toilets, colleges like Harvard are also using dual flush toilets, which allow toilets to use less water unless deemed necessary by their users.

  • Recycling rooftop rainwater

    Drexel University turns rainwater into a resource rather than waste. Instead of sending it down the pipes to treatment plants, Drexel collects rainwater for non-potable uses, including toilet flushing, landscaping, and gardening.

  • Cutting back on car washing

    Colleges make use of many vehicles on and off campus, and those vehicles need to be washed, but not frequently. Schools like the University of Washington have cut back on car washing in their motor pools to save water.

  • Using campus resources

    Large campuses may have access to creeks and wells on their land. At Stanford University, almost 75% of water used for irrigation comes from water sourced on Stanford’s own land.

  • Going trayless

    Many colleges are ditching trays in their cafeterias, cutting food waste, conserving water, and even keeping the “freshman 15” off new students. At Williams College alone, the college is saving 14,000 gallons of water each year by eliminating trays at one of four campus dining halls.

  • Landscaping with drought-tolerant plants

    At Saint Mary’s College, drought-tolerant plants have been put in place, including oleander, lavender, and nadina, with drought-tolerant plants making up about 95% of campus plants.

  • Installing water misers

    Schools like Stanford have made use of water misers on autoclaves in the Medical School and research buildings. Instead of having water running 24 hours a day on the devices, misers sense when the water is needed and when it is not. This measure alone has helped to reduce water usage in these buildings by over 50%.

  • Educating students

    At UC-Santa Cruz, students arriving on campus will learn about water conservation in their orientation meetings, and the campus offers dorm room usage audits as well.

  • Removing bottled water

Instead of allowing bottled water as an option at campus events and at dining facilities, colleges like Harvey Mudd College are selling or providing refillable water bottles to faculty, staff, and students.

  • Recirculating systems

Coolers and other equipment using once-through water cooling systems are being replaced with ones that reuse cooled water, saving not only water, but electricity and gas as well.

  • Water Wise House Call

At Stanford University, they have recognized that university water usage doesn’t end off campus. Faculty and staff have their impact in private homes as well. With the Water Wise House Call program, the university has been able to manage water usage off campus by providing information and resources to faculty and staff.

  • The Living Machine

    At Oberlin College, students get involved in wastewater cleaning with The Living Machine. The machine processes wastewater into reusable greywater by relying on natural cleaning methods in wetlands, including plants and bacteria.

  • Green campus grounds with reclaimed water

    At the University of California Santa Barbara, 90% of campus grounds are kept green using reclaimed water. This water is also used to flush toilets in some buildings. Reclaimed water is wastewater that has undergone a treatment process, but does not meet standards for drinking.

  • Recycling carpet

    Carpet doesn’t sound like a big water waster, but at Oberlin College, they’ve calculated their savings from recycling carpet. By recycling 177,057 square feet of used carpet, they’ve saved 112,136.1 gallons of water, in addition to 1,227,418,143 BTUs of energy.

  • Natural thawing

    Some schools previously thawed food using running water. Instead, colleges like Evergreen State have implemented better planning, and are able to thaw all food products naturally without the use of running water.

  • Leak detection technology

    Some schools employ water conservation technology that includes leak detection, allowing them to identify and correct leaks that exist on campus.

  • Updated laundry rooms

    Colleges are upgrading to high efficiency front loading washers, and becoming even more energy efficient by using technology that allows them to monitor the status of the machines. At Canisius College, 755,638 gallons of water have been saved since 2006.

  • I Heart Tap Water

    UC-Berkeley’s I Heart Tap Water campaign promoted tap water as the beverage of choice for the campus. The university credits the campaign’s success to the testing of more than 450 water fountains on campus to ensure water quality. The program has reduced campus usage of plastic water bottles on campus by at least 25%.

  • Using cisterns

Colleges are using cisterns to harvest rainwater. At Harford Community College, they capture rooftop runoff in an 80,000 gallon cistern to use in an evaporative cooling tower.

  • Leak reporting

    Dripping faucets can waste more than 600 gallons a year, and running toilets waste more than 131,000 gallons. On many college campuses, students, faculty, and staff are encouraged to report any leaks that they see. Doing so can alert the maintenance staff to undiscovered sources of water waste that can be resolved easily.

  • Hand sanitizer installation

    Duke University and many others have cut down on water used for sanitation purposes by installing hand sanitizers in bathrooms and other common areas. For quick sanitation purposes, a full hand wash using water is not needed, and alcohol-based sanitizer can be used instead.

  • Smart flushing

    In addition to low flow and dual flush toilets, schools are updating with automatic eye flushers. These toilets flush according to the length of time a person is sitting on it, with a 1.1 gallon flush for less than 65 seconds, and 1.6 for 65 seconds or more.

  • Laundry education

    Tufts reminds students to practice sustainable laundry techniques. Using a flyer, students are educated on using cold water options for washing clothing.

  • Increased irrigation ponds

    At Duke University, they are taking advantage of more natural water storage by increasing the size of irrigation ponds on their golf course. This water can be used for toilets, landscaping, and more.

  • Water free urinals

    Many colleges, including Vanderbilt University, are installing water-free urinals, which do not flush. Instead, the urinals use liquid chemicals and gravity, saving up to 40,000 gallons of water each year.

  • Water use monitoring

    Enhancing awareness of water usage can help conservation efforts, making those who consume water more careful in their usage. Several colleges, including UC-Santa Cruz, have shared water use data publicly and within their community to spotlight conservation of water.

  • Watering at night

    At lots of schools, watering was completed manually during the daytime, but more recently, colleges have implemented smart irrigation systems that water during the evening or early morning hours, saving evaporation, as well as overspray.

  • Native plants

    Colleges like Centralia are switching to native plants, which need less water and maintenance due to their indigenous status.

  • Rooftop vegetation

    To reduce the passage of rainwater into the sewer system, colleges are installing green roofs, which feature vegetation that consumes a large amount of water before running off. These systems also help to keep the top floor of buildings cooler during hot months, and insulated from cold temperatures and icy winds in the winter.

  • Reduced power washing

    Everyone likes to see a sparkly clean college, but many schools are recognizing that they don’t need to power wash as often as they have in the past. At the University of Washington, power washing has been reduced to the removal of graffiti and slippery materials only.

  • Simple reminders

    Using stickers, signs, and other awareness tools, schools are placing simple reminders in high water usage areas, such as busy restrooms. These reminders can help students be mindful about their water usage.

  • Purchasing Energy Star equipment

    Dishwashers, washing machines, and other water-consuming appliances can make a big difference in water usage, especially on a college sized scale. Schools like Boston College are replacing their old equipment with new, more energy efficient machines, cutting water consumption by 50%.

  • Updated facilities equipment

    Water cooled compressors, single pass chillers, cooling towers, and more often use water, and not always efficiently. Schools like the University of Washington have identified water wasting equipment and updated them, such as replacing water cooled compressors with air cooled ones.

  • Drought-tolerant grass

    Schools are adopting the use of grass that doesn’t need to be watered or mowed often. At UC-Davis and UC-Riverside, a new strain of grass, UC-Verde, was created. This grass needs only 25% the amount of water used for typical turf grasses.

  • On-demand hot water heaters

    Residential buildings may have their hot water heaters upgraded to tankless on demand models. At Dartmouth, these heaters are used to save water while students wait for the water to heat up.

  • Removing lawn areas

    Maintaining lawn areas typically means keeping up with watering, but at Scripps College, they may not have to deal with it as much. The college is considering removing lawn areas where appropriate, reducing the amount of water needed to maintain campus lawns.

  • Water coolers and taps

    With the use of water coolers, students, faculty, and staff can fill up reusable containers instead of buying bottled water. Schools like Dartmouth have employed the use of Brita pitchers and point of service units that dispense filtered (and sometimes even flavored) water.

  • Water recycling washing machines

    At Middlebury College, soiled aprons and chef jackets go through to wash and rinse cycles, which ordinarily would be wasteful. But using a water recycler, the college is able to capture the rinse water for the next wash cycle.

Source

Posted in Guest Post, water | 2 Comments

Sustainable Concrete by MIT

Concrete is the most widely used building material for residential and commercial buildings. From its humble origins in Roman times, this mixture of Portland cement, aggregate, water, and chemical additives is now a $35 billion industry in the US alone, employing over two million workers. However, when it comes to greenhouse gases, concrete is believed to be a major culprit. The construction and operation of buildings in the United States accounts for about 40 percent of all greenhouse gas emissions. According to a new study from the Massachusetts Institute of Technology (MIT), certain measures can be taken to drastically reduce and possibly eliminate the carbon footprint of new concrete buildings, and even some older ones.

read it here

   Download MIT Report Here

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