Originally posted on The Skeptical Teenager:
Today is the first time I blog to you guys for over 4 months, and I deeply apologize, I have not found any time to blog for ages, and with it being summer down under, the nights just fly away, when I usually do my blogging.
But recently, I have been re-inspired to resume blogging frequently, by a science camp named The Science Experience (TSE), a 3 day camp run by the Young Scientists of Australia (YSA, check out their website, www.ysa.org.au). TSE brings together senior high school students from around Brisbane and beyond, to University campuses all over Brisbane for 3 days, to hear lectures and do science. Amongst other fascinating lectures which I may talk about later, and a brilliant keynote speech by Joel Gilmore (follow him on twitter @joelgilmore ), I listened to a lecture by Neal Menzies. He discussed food for the world in the future, agriculture and its impact on global warming (not so much cow farts, but the extra nitrogen in the nitrogen cycle thanks to commercially produced fertiliser, and GM modified food.